In urban areas like Perth, compact kitchens are common thanks to the high cost of space. While storage and functionality can be challenging, thoughtful design and a few smart habits can help you make every centimetre count. Below are practical tips to maximise storage in a small kitchen, tailored to Perth homeowners.
Evaluate and Declutter
Before you reorganise, audit what you own and remove what you don’t use. This is essential for any small-space kitchen—including Perth kitchens. Empty all cabinets, drawers, and shelves, then sort items into keep, donate/sell, or discard piles. Check expiry dates in the pantry, and be honest about rarely used gadgets.
Consider a simple method like the “keep, relocate, or release” approach, or explore frameworks such as the KonMari method for sustainable decluttering. As you pare back, group items by function (prep, cooking, baking, coffee/tea) so you can store them in logical zones later.
Utilise Vertical Space
When floor and counter space are limited, go up. Vertical storage is a game-changer in small kitchens:
- Install wall-mounted shelves or a rail system to hold everyday items, freeing benchtops.
- Use the inside of cabinet doors for slim racks, hooks, or shallow caddies to store lids, spices, wraps, or cleaning gear.
- Add a magnetic knife strip or utensil bar to keep tools visible and safe while saving drawer space.
- Consider a ceiling-mounted pot rack (where ceiling joists allow) to reclaim cabinet room.
For inspiration and space-saving components, browse modular ideas from IKEA Kitchen.
Invest in Multi-Functional Furniture
Choose pieces that earn their footprint—especially valuable in compact Perth homes:
- Opt for a mobile kitchen island or cart with shelves or drawers for extra prep space and storage.
- Pick a drop-leaf or extendable table that expands for meals but folds away when not in use.
- Use bench seating or banquettes with hidden storage for bulky items.
- Keep stackable stools or nesting chairs on hand for guests, then stow them to clear floor space.
When purchasing new items, prioritise durability and versatility. Independent reviews at CHOICE can help you assess what’s worth the investment.
Optimise Cabinet and Drawer Space
Turn standard cabinetry into high-capacity storage with the right inserts:
- Fit drawer organisers for cutlery and utensils so everything has a place.
- Add pull-out shelves, wire baskets, or lazy Susans in deep cabinets to access items at the back.
- Use shelf risers and under-shelf baskets to create more layers for plates, bowls, and pantry goods.
- Stand baking trays and chopping boards vertically with file-style dividers.
- Install adjustable shelves to tailor the height to your items, and consider toe-kick drawers for rarely used cookware.
- Decant dry goods into stackable, clear containers and label them for easy identification and efficient stacking.
For extra organiser ideas and modular solutions, explore the curated ranges at The Container Store.
Utilise Under-Sink Storage
Make the most of the awkward space under the sink by working around plumbing and maximising vertical room:
- Install pull-out trays or baskets for cleaning supplies and bin liners.
- Add a tension rod to hang spray bottles and free up shelf space.
- Use an expandable under-sink shelf that fits around pipes.
- Place a waterproof mat or tray to catch drips and protect cabinetry.
- Store chemicals safely and keep them out of reach of children.
Hang Pots and Pans
Free up cabinets by hanging cookware on a wall-mounted rack or pegboard. Arrange by size, keeping your most-used pieces within easy reach. Use sturdy anchors appropriate for your wall type and avoid overloading hooks. Pegboard can also hold utensils, strainers, and oven mitts with simple S-hooks.
Utilise Open Shelving
Open shelves can make a small kitchen feel larger and more inviting. Store everyday dishes, glasses, or frequently used cookware for easy access, and add a few decorative pieces for personality. Keep shelves curated and tidy—group like items, use matching containers where possible, and place heavier items on lower shelves for safety.
Conclusion
Maximising storage in a small kitchen comes down to thoughtful editing, vertical solutions, and hard-working furniture and fittings. By decluttering, using wall and door space, investing in multi-functional pieces, optimising cabinets and drawers, organising the under-sink zone, hanging cookware, and styling open shelves, you can transform a compact Perth kitchen into a streamlined, efficient space that supports everyday cooking with ease.